Food Authenticity and Stable Isotopes
Training course on Food Authenticity and Stable Isotopes
Duration: About 5 Hours | Language: English | Interactivity: Self-directed
Participants required 'Enrolment-Key' to access this course. For more information please contact S.Kelly@iaea.org or NAFA.Food-Safety-and-Control-Section-Contact-Point@iaea.org